FIRST WOK
With 2 documented inspections, FIRST WOK in MIDDLEBURG has achieved a 2.4/5 food safety rating. Recent inspections indicate some food safety concerns.
Glen Este Boulevard
Florida, 33836
Polk County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 9/17/2025
Inspection #: Visit ID: 10930288
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under fryers and cooking equipment is soiled.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife stored between prep table and reach in cooler. Operator removed knife for cleaning. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on flip top reach in cooler and walk-in freezer are soiled. Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Flip top reach in cooler interior is soiled.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Cabbage in direct contact with grocery bag. Operator removed cabbage from grocery bag. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. On speed rack in walk-in freezer, open raw chicken stored over open raw beef. Operator moved chicken to the bottom. Corrected On-Site
Inspection Date: 4/8/2025
Inspection #: Visit ID: 10806356
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple ceiling tiles stained toward back exit.
- 08B-38-4:Basic - Food stored on floor. Case of oil on floor at wok station. Operator elevated oil. Corrected On-Site
- 33-11-4:Basic - Missing drain plug at dumpster.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk-in cooler, walk in freezer and flip top reach in cooler are soiled. Hood filters have grease build up.
- 42-03-5:Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Drill stored over vinegar in dry storage. Operator moved drill to proper storage. Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures available for holding cabbage on time controls. Provided written paperwork. Assisted in filling out paperwork during inspection. Corrected On-Site