YO SOY CENTRO AMERICNO CAFETERIA
1351 SW 1 ST
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 7/22/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Ware wash area. Repeat Violation
- 16-04-4:Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Hoods above the cook line.
- 29-11-4:Basic - Water leaking from pipe underneath the kitchen three compartment sink into a container.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Ware wash area. Corrected On-Site
Food safety inspection conducted on 7/22/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 4/5/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-04-4:Basic - - From initial inspection : Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Warning - From follow-up inspection 2024-04-05: **Time Extended**
Food safety inspection conducted on 4/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 3/27/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-04-4:Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Warning
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 3/27/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 11/1/2023
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Kitchen, floor
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler, flip-top reach gaskets soiled.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with the operator and provided the form. **Corrective Action Taken**
Food safety inspection conducted on 11/1/2023 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).