DirtyFLRestaurant Inspection Data

WINGSTOP

651 Northwest 62nd Street
Miami, Florida, 33150
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 2/11/2025

  • N/A:No Violations Were Observed

Inspection Date: 1/24/2025

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed to go cup being used to dispense seasoning inside plastic container. Manager removed and replaced it with scoop with handle . Corrected On-Site Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled with food debris inside walk in cooler. Employee cleaned properly during inspection. Corrected On-Site Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris behind front counter. Employee cleaned properly during inspection. Corrected On-Site Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted next to frying station, manager inverted properly during inspection. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with seasoning not labeled on top preparation table next to frying station. Manager labeled properly during inspection. Corrected On-Site Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Rodrigue Jean, 11-05-2024. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink soiled with food debris next to 3 compartment sink , manager cleaned properly during inspection. Corrected On-Site Warning

Inspection Date: 8/27/2024

  • 14-17-4:Basic - Observed Walk-in cooler wall soiled with black substance .
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal bottle drinks inside reach in freezer next hand washing sink. Manager removed and discarded during inspection. Corrected On-Site

Inspection Date: 6/26/2024

Inspection #: Visit ID: 8702516

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine interior soiled. Warning - From follow-up inspection 2024-06-26: Observed ice machine interior soiled. **Time Extended**

Inspection Date: 6/25/2024

Inspection #: Visit ID: 8700571

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine interior soiled. Warning
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed two Co2 thanks no secured. Warning
  • 35A-03-4:Basic - Dead roaches on premises. Observed 15 dead roaches on plastic container under soda machine, 5 dead roaches under counter by cash register. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed container with salt, cooking oil container, box with ketchup packets stored on the floor at kitchen. Employee stored salt container, ketchup box and oil container six inches above the floor. Corrected On-Site Warning
  • 36-24-5:Basic - Hole in or other damage to wall. Observed hole on the wall across from customers bathroom. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed boxes with single serve containers stored on the floor by front counter. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside bucket. Warning
  • 12A-20-4:High Priority - Employee washed hands with no soap. Observed employees washing hands with no soap. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 3 live roaches crawling on sanitizer box under desk by walk in cooler, 2 live roaches under paper bags on storage rack next to manager desk and 3 live roaches crawling on the floor under front counter. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blanched fries (54F - Cold Holding) next to fryer station, placed. Ob out 90 minutes ago ac to manager Manager put blanched potatoes inside walk in cooler for rapid chill . **Corrective Action Taken** Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap available on hand wash sink. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottles containing chlorine with water and fabuloso no labeled. Manager labeled spry bottles with content names. Corrected On-Site Warning

Inspection Date: 1/16/2024

Inspection #: Visit ID: 8381764

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed to go container inside lemon pepper seasoning and fries seasoning. Employee removed to go cup from seasoning containers.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed fries container not inverted located on top shelves next to fryer station.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink above cooked fries at cook line, operator discarded during inspection. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed cook without a hair restraint at cook line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler walls soiled like Mold substance.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at walk in cooler.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe at walk in cooler, and observed container catching water from pipe.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name Observed French fries seasoning not labeled located by the fryer station. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired as of 10-01-2023 Admin Complaint
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available.
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed rusted shelves at walk in cooler.

Additional Information

Contact Information

Google Rating

★★★☆☆ (3.0/5)
(1,065 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 12:00 AM
Tuesday:11:00 AM – 12:00 AM
Wednesday:11:00 AM – 12:00 AM
Thursday:11:00 AM – 12:00 AM
Friday:11:00 AM – 12:00 AM
Saturday:11:00 AM – 12:00 AM
Sunday:11:00 AM – 12:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0