WHISKEY'S CONCESSION BAR

3500 NW 37 AVE

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 7/31/2024

  • 25-05-4:Basic - Single-service articles improperly stored. Observed box of single service cups stored on floor.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of ice machine soiled.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink used as storage.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at server station hand sink.

Inspection Date: 10/24/2023

Inspection #: Visit ID: 8383784

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed by the soda rack.
  • 10-14-5:Basic - Ice bucket stored not inverted between uses. The bartender inverted it. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a plastic container with sugar not labeled at the backside bar.
  • 51-01-4:High Priority - Establishment operating after an emergency without notifying the division. The bartender chained it up. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at both hand washing sinks. The maintenance man turned on the hot water. Corrected On-Site