DirtyFLRestaurant Inspection Data

WENDY'S OLD FASHIONED HAMBURGE

Food safety records indicate WENDY'S OLD FASHIONED HAMBURGE in MIAMI has 6 inspections with a 3.5/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 6 reports on file

13530 SW 152 ST

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 6 health inspection reports

All Inspection Reports

2/13/2026· 3w ago

Visit ID: 13535740

Met Inspection Standards

2 high, 4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris. Employee started cleaning microwave. **Corrective Action Taken**
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at reach in cooler near handwash sink across the window.
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed missing grout in dry storage area near walk in cooler, front counter, and cook line.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves and started preparing spicy chicken without washing hands first. Coach employee.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (55F - Cold Holding); cobb salad (44F - Cold Holding) under reach in cooler across cook line. As per manager for less than an hour. Manager moved cobb salad to walk in cooler. Manager voluntarily discarded shredded cheese.

9/30/2025· 5mo ago

Visit ID: 10903744

Met Inspection Standards

1 high, 3 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on floor inside bun walk dish area by mop sink.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor inside bun walk in freezer.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage patties (100F - Hot Holding); cooked eggs (90F - Hot Holding) at hot holding cabinet, as per operator for less than one hour. Operator is discarding products as they transition to lunch.

2/21/2025· 1y ago

1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a container with sugar not labeled at the front window. Operator labeled the sugar. Corrected On-Site

7/29/2024· 1y 7mo ago

1 high, 3 basic

  • 22-16-4:Basic - Reach-in freezer interior has accumulation of soil residues .
  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler door in disrepair at the front counter. Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler.Observed at the reach in cooler preparation table.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (49 F - Cold Holding)as per employees lees than 2 hours. Employee placed cheese inside the reach in cooler. **Corrective Action Taken**

3/12/2024· 2y ago

Visit ID: 8485049

Met Inspection Standards

2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler door in disrepair located by the soda machine. Also observed reach in cooler gasket torn. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Operator closed it. Corrected On-Site

8/28/2023· 2y 6mo ago

Visit ID: 8339516

Met Inspection Standards

2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler door in disrepair located by the soda machine.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler/freezer interior soiled.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(1,274 reviews)

Price Level

$

Opening Hours

Monday:6:00 AM – 3:30 AM
Tuesday:6:00 AM – 3:30 AM
Wednesday:6:00 AM – 3:30 AM
Thursday:6:00 AM – 12:00 AM
Friday:Open 24 hours
Saturday:Open 24 hours
Sunday:12:00 – 3:30 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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