VESTA'S KITCHEN

13920 Southwest 139th Court
Florida, 33186
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 12/11/2024

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed monk fruit (sweetner) stored in plastic container without label on prep table. Employee labeled container. Corrected On-Site

Inspection Date: 5/22/2024

Inspection #: Visit ID: 8638536

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed for Emily B as per operator working at the establishment for more than 2 months. Warning - From follow-up inspection 2024-05-22: Observed for Emily B ,no proof of certification at the time of the inspection. Admin Complaint
  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Monia Z as per operator working at the establishment for more than 2 months. Warning - From follow-up inspection 2024-05-22: Observed for Monia Z, no proof of certification at the time of the inspection. Admin Complaint

Inspection Date: 3/22/2024

Inspection #: Visit ID: 8543224

  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee handled raw salmon did not wash hands before putting on clean gloves to handle ready to eat food, honey. Corrected On-Site Warning
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed cilantro stored in shopping bag located in the walk-in cooler. Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed for Emily B as per operator working at the establishment for more than 2 months. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Monia Z as per operator working at the establishment for more than 2 months. Warning

Inspection Date: 11/2/2023

Inspection #: Visit ID: 8542359

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing from the side entrance door across to the entrance of the unisex bathroom .