VENETIAN LADY YACHT CHARTERS

401 Biscayne Boulevard
Miami, Florida, 33132
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

401 BISCAYNE BLVD STE S102

Miami, FL

340 BISCAYNE BLVD

Miami, FL

3747 NW 7 ST

Miami, FL

7333 SW 152 AVE

Miami, FL

100 CHOPIN PLAZA

Miami, FL

100 CHOPIN PLAZA

Miami, FL

BANQUET0.4mi

100 CHOPIN PLAZA

Miami, FL

129 SE 1 AVE

Miami, FL

TAM TAM0.5mi

97 NW 1 ST

Miami, FL

All Inspection Reports

Inspection on 12/4/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-38-4:Basic - Food stored on floor. Water water.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
Health Inspector (2024-12-04)
2024-12-04
★★★★☆ 4.0/5
Food safety inspection conducted on 12/4/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 5/14/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8574003
2024-05-14
★★★★★ 5.0/5
Food safety inspection conducted on 5/14/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 12/13/2023

High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed groupers fish (40F - Cold Holding). See stop sale.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Operator removed clean and stored properly during inspection. Corrected On-Site
  • 01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed groupers fish (40F - Cold Holding).
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bar area. Operator provided during inspection Corrected On-Site
Food Inspector #8345752
2023-12-13
★★☆☆☆ 2.0/5
Food safety inspection conducted on 12/13/2023 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).