TURKISH AIRLINES LOUNGE

With 8 inspections documented, TURKISH AIRLINES LOUNGE maintains a 4.4/5 food safety rating in MIAMI. Food safety practices have remained consistent.

Last inspection: 1 months ago · 8 reports on file

1 MIAD CONCOURSE H

★★★★☆ (4.4/5)

Based on 8 health inspection reports

All Inspection Reports

Visit ID: 13503172

Met Inspection Standards

1 basic

10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knives between prep tables. Manager removed knives. Corrected On-Site

Visit ID: 13502664

Met Inspection Standards

Visit ID: 10876133

Follow-up Inspection Required

1 high

22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed bar area, 0 ppm chlorine, kitchen area 0 ppm chlorine.

1 int

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.

1 int, 1 basic

29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed three compartment sink faucet
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled

Visit ID: 8630755

Met Inspection Standards

Visit ID: 8501477

Follow-up Inspection Required

1 high, 1 basic

11-12-4:Basic - Employee experiencing persistent sneezing, coughing, runny nose, or discharge from eyes working with food, clean equipment or utensils, and/or unwrapped single-service items. Observed employee preparing food with persistent coughing.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site

Visit ID: 8378974

Met Inspection Standards

1 basic

08B-38-4:Basic - Food stored on floor. Observed sodas cans stored on the floor at the bar area.

Last Enriched At: 5/14/2025

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