DirtyFLRestaurant Inspection Data

TRUE FOOD KITCHEN

With 7 inspections documented, TRUE FOOD KITCHEN maintains a 4.4/5 food safety rating in MIAMI. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 7 reports on file

Midtown Drive
Tampa, Florida, 33607
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 7 health inspection reports

All Inspection Reports

1/9/2026· 2mo ago

Visit ID: 13518309

Met Inspection Standards

1 basic

  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Observed cardboard lining shelf at bar area. Operator removed cardboard. Corrected On-Site

9/11/2025· 6mo ago

Visit ID: 10923507

Met Inspection Standards

3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet clean containers stacked on top of each other at dish area.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water underneath reach in cooler near pizza oven and in back prep area under blast chiller.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside ice cream reach in freezer.

1/3/2025· 1y 2mo ago

1 high, 2 basic

  • 08B-38-4:Basic - Food stored on floor. Observed boxes of produce stored on floor inside walk in cooler. Operator picked up products. Corrected On-Site
  • 29-17-4:Basic - Waste line missing at soda gun holster. At bar area on left side. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over washed lettuce inside reach in cooler drawers in front of cook line. Operator relocated products. Corrected On-Site

8/2/2024· 1y 7mo ago

1 basic

  • 29-17-4:Basic - Waste line missing at soda gun holster. At bar area near takeout area

5/9/2024· 1y 10mo ago

Visit ID: 8669136

Met Inspection Standards

1 basic

  • 22-16-4:Basic - Observed reach-in freezer interior/shelves have accumulation of soil residues, located at back kitchen.

4/11/2024· 1y 11mo ago

Visit ID: 8569185

Met Inspection Standards

2 basic

  • 22-08-4:Basic - Observed Interior of oven has accumulation of black substance/grease/food debris, located at cooking line.
  • 22-16-4:Basic - Observed standing reach-in cooler interior have accumulation of soil residues, located at back kitchen.

12/7/2023· 2y 3mo ago

Visit ID: 8374226

Met Inspection Standards

1 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry, located near restaurant office. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator provided printed forms. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(1,680 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 9:00 PM
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:10:00 AM – 10:00 PM
Sunday:10:00 AM – 9:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0