THE KATZ RESTAURANT AND LOUNGE

738 NE 125 ST

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 3/18/2025

High Priority
1
Intermediate
4
Basic
4
Total
9

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. **Repeat Violation**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven. **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. Reach in cooler gasket soiled.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the preparation table.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Safe Heat Chafing Fuel cans with cans good food. Manager separated them. **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator l **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Soda gun soiled.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator. **Corrected On-Site**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: rice, chicken, pork and goat held for more than 24/hrs without date marked inside walk in cooler. **Repeat Violation**
Health Inspector (2025-03-18)
2025-03-18
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/18/2025 revealed 9 total violations (1 high priority, 4 intermediate, 4 basic).

Inspection on 11/15/2024

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven. **Repeat Violation** **Warning** - From follow-up inspection 2024-11-15: On 11/15/2024 at the time of the callback inspection Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven. **Repeat Violation** **Warning* **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. **Repeat Violation** **Warning** - From follow-up inspection 2024-11-15: On 11/15/2024 at the time of the callback inspection Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. **Repeat Violation** **Warning** **Time Extended**
Health Inspector (2024-11-15)
2024-11-15
★★★★½ 5.0/5
Food safety inspection conducted on 11/15/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 9/12/2024

High Priority
0
Intermediate
1
Basic
5
Total
6

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. **Repeat Violation** **Warning**
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed a box with fish on the floor inside walk in freezer. **Warning**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven. **Repeat Violation** **Warning**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. **Repeat Violation** **Warning**
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
Health Inspector (2024-09-12)
2024-09-12
★★★½☆ 4.0/5
Food safety inspection conducted on 9/12/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).