THE BERRY FARM

13720 Southwest 216th Street
Miami, Florida, 33170
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 12/27/2024

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer. Observed at the ice cream station. **Warning** - From follow-up inspection 2024-12-27: Ice buildup in reach-in freezer. Observed at the ice cream station. **Time Extended**
  • 10-06-5:Basic - - From initial inspection : Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching the sugar. **Warning** - From follow-up inspection 2024-12-27: In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching the sugar **Time Extended**
Health Inspector (2024-12-27)
2024-12-27
★★★★½ 5.0/5
Food safety inspection conducted on 12/27/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 12/26/2024

High Priority
0
Intermediate
1
Basic
6
Total
7

Inspection Details:

  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed broken lid on container with burgers inside the reach in cooler. Employee discarded it. **Corrected On-Site** **Warning**
  • 14-69-4:Basic - Ice buildup in reach-in freezer. Observed at the ice cream station. **Warning**
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between reach in coolers at the front line. Employee removed them. **Corrected On-Site** **Warning**
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching the sugar. **Warning**
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed at the kitchen. Jelly products. Employee fixed them. **Corrected On-Site** **Warning**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed in preparation table at front line. Employee removed it **Corrected On-Site** **Repeat Violation** **Warning**
  • 27-15-4:Intermediate - Failure to provide water system sample reports onsite. **Warning**
Health Inspector (2024-12-26)
2024-12-26
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/26/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).