TACO BELL #5555

3595 Biscayne Boulevard
Miami, Florida, 33137
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

3501 BISCAYNE BLVD

Miami, FL

186 NE 29 ST

Miami, FL

3040 NW 2 AVE

Miami, FL

3006 NW 2 AVE

Miami, FL

278 NW 36 ST

Miami, FL

2801 NW 7 AVE

Miami, FL

1633 N BAYSHORE DR

Miami, FL

1633 N BAYSHORE DR

Miami, FL

1633 N BAYSHORE DR

Miami, FL

MCLUB1.3mi

1633 N BAYSHORE DR

Miami, FL

All Inspection Reports

Inspection on 7/18/2024

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water underneath soda syrup container. Operator began removing water. **Corrective Action Taken**
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed at mop sink faucet is dripping water when valve is closed.
Health Inspector (2024-07-18)
2024-07-18
★★★★½ 5.0/5
Food safety inspection conducted on 7/18/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 1/5/2024

High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 16-03-4:Basic - Accumulation of debris inside water spray nozzle at ware washing area.
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed container of single service cups stored on floor at dry storage area. Manager placed container on shelf. Corrected On-Site
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed at hand sink near drive thru window.
  • 08B-12-5:Basic - Stored food not covered. Observed container of taco shells not covered at dry storage area. Employee covered product. Corrected On-Site
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed chlorine sanitizer solution at 200ppm plus. Manager set up new solution, final reading 100 ppm. Corrected On-Site
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine solution at 200 plus ppm. Manager set up new chlorine solution, final reading 100 ppm. Corrected On-Site
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water treatment device across from walk in cooler, manager unaware of date of last service.
Food Inspector #8584644
2024-01-05
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/5/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).

Inspection on 9/22/2023

High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at door leading to roof.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed near walk in cooler. Manager removed water. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled with food debris at walk in cooler underneath shelves.
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter and hose connected at mop sink.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment utilizes time as a public health control for cut tomatoes, cut lettuce and cheese. Provided written procedures via email. Repeat Violation
Food Inspector #8346287
2023-09-22
★★☆☆☆ 2.0/5
Food safety inspection conducted on 9/22/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).