TACO BELL #4258
18407 S DIXIE HWY
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/27/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching uncooked rice in container next to walk in cooler at kitchen area. Employee removed scoop. Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall under soda dispenser at take out window soiled. Observed back corner wall behind the right soda dispenser located at the dining area soiled with debris.
Food safety inspection conducted on 2/27/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/15/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster.
- 22-16-4:Basic - Reach-in freezer interior have accumulation of soil residues, located at cooking line. During the inspection employees cleaned it. Corrected On-Site
Food safety inspection conducted on 11/15/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/13/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed person in charge rinsing coffee dripping tray in the hand wash sink located at preparation area.
Food safety inspection conducted on 2/13/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/29/2023
High Priority
0
Intermediate
2
Basic
8
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach in freezer handles soiled, RIF located next to the steamer. Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation Warning
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gasket torn, cooler located in the back wall of the kitchen. Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer located next to the steamer in the cook line. Repeat Violation Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign on the hand sink located next to the prep sink. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled, reach in cooler located across from the fryer. Warning
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer located next to the steamer in the cook line, observed reach in cooler interior soiled, cooler located next to the fryers in the cook line. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed three containers with cinnamon sugar, rice and pasta removed from the original container not labeled. Warning
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Discussed the big 6 with the manager and sent her the handout. **Corrective Action Taken** Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Employee Reporting Agreement form to manager. Warning
Food safety inspection conducted on 11/29/2023 revealed 10 total violations (0 high priority, 2 intermediate, 8 basic).