SUSHI SAKE
Southwest 8th Street
Miami, Florida, 33130
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Walk in cooler: container with soy sauce. **Corrected On-Site** **Repeat Violation**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. By the cookline: sanitizer buckets stored inside the hand wash sink. **Corrected On-Site**
Food safety inspection conducted on 1/13/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 9/16/2024
High Priority
0
Intermediate
4
Basic
4
Total
8
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Back area.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans and containers on a shelf above the three compartment sink. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Walk in cooler: containers with soy sauce.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Napkin dispensers and soap dispensers throughout the establishment. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with the operator and provided the handout. Observed emplovers on duty sign the form. **Corrective Action Taken**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Ware wash area. **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Kitchen spray bottles with bleach and degreaser not labeled. **Corrected On-Site**
Food safety inspection conducted on 9/16/2024 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).