SUBWAY AIRPORT H LLC

4200 NW 21 ST, CONC H-4

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

2108 SW 57 AVE

Miami, FL

4999 NW 36 ST

Miami Springs, FL

5315 NW 36TH ST

Miami Springs, FL

5301 NW 36TH ST

Miami Springs, FL

2150 NW 22 AVE

Miami, FL

3900 NW 21 ST

Miami, FL

MBAR K0.9mi

3900 NW 21 ST

Miami, FL

600 NE 167 ST

North Miami Beach, FL

3700 CURTISS PKY

Miami Spgs, FL

808 SE 8TH STREET

Hialeah, FL

All Inspection Reports

Inspection on 7/23/2024

High Priority
0
Intermediate
1
Basic
2
Total
3

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Observed drain line draining into front counter handwash sink
Health Inspector (2024-07-23)
2024-07-23
★★★★☆ 4.0/5
Food safety inspection conducted on 7/23/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 9/14/2023

High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Observed cases of lettuce, green peppers, bag of onions next to the back area hand washing sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed a bottle of water inside of the back area reach in cooler.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed a bag of chicken, steak being thawed out at room temperature inside of the three compartment sink.
Food Inspector #8371469
2023-09-14
★★★★☆ 4.0/5
Food safety inspection conducted on 9/14/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).