SUBWAY
996 Southwest 67th Avenue
Miami, Florida, 33144
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 7/8/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Inspection Details:
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck on clean metal containers on top on 3 compartment sink. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop being stored inside mop bucket. Warning
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed next to hand washing sink at front counter Sanitizer Bucket (Quaternary 000ppm),employee added quaternary sanitizer to bucket, Sanitizer Bucket (Quaternary 300ppm) Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steamer front counter, placed 99 minutes ago potatoes soup (120F - Hot Holding); meatballs (120F - Hot Holding), operator put items inside microwave to reheat. **Corrective Action Taken** Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof available. Warning
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed missing expiration date on certificate. Warning
Food safety inspection conducted on 7/8/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 10/10/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets in reach in cooler at front counter torn.
- 08B-38-4:Basic - Food stored on floor. Observed box containing potato chips bags stored on the floor, at storage room. Employee moved box to shelf above the floor. Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Observed single serve box of cups stored on the floor at storage room. Employee moved box to shelf above the floor. Corrected On-Site
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed no expiration date on employee certificates. Manager corrected certificates added expiration date. Corrected On-Site
Food safety inspection conducted on 10/10/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).