SUBWAY 54404

18400 Southwest 184th Street
Miami, Florida, 33187
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

2050 NW 107 AVE

Miami, FL

7024 SW 24 ST

Miami, FL

17201 SW 184 ST

Miami, FL

19120 SW 177 AVE, VIN 1407

Miami, FL

FOOULUP1.2mi

16451 SW 184 ST

Miami, FL

15701 SW 177 AVE

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15585 SW 177 AVE

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10710 SW 211 ST

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21800 SW 162 AVE

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20200 SW 147 AVE

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All Inspection Reports

Inspection on 7/30/2024

High Priority
0
Intermediate
0
Basic
5
Total
5

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled black substance on top of front counter. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed 10-31-2022. Manager removed and placed new one 10-31-2024 Corrected On-Site
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Observed plastic bags, plastic wraps around dumpster area.
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop no properly stored. Repeat Violation
Health Inspector (2024-07-30)
2024-07-30
★★★★☆ 4.0/5
Food safety inspection conducted on 7/30/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).

Inspection on 10/31/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed food stains on ceiling in front of walk-in cooler. Observed ceiling above oven at front counter soiled.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop no properly stored.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded lettuce at front counter prep line at 48°f. Employee discarded lettuce. Corrected On-Site
Food Inspector #8370235
2023-10-31
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/31/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).