SUBWAY 4211
18615 West Dixie Highway
Miami, Florida, 33180
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/7/2025
High Priority
0
Intermediate
3
Basic
5
Total
8
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed a box w bags of pickles being stored on the floor. Next to dry storage area. Manager removed and stored it properly. Corrected On-Site Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with food debris behind front counter. Manager cleaned during inspection. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at front counter handwashing sink. Repeat Violation
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee soda bottle inside walk in cooler , employee removed during inspection. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop on the floor next to dry storage area. Manager removed and stored properly. Corrected On-Site Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at men bathroom, manager provided during inspection. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at men bathroom. Manager provided dusting inspection. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle not labeled on top preparation table.
Food safety inspection conducted on 1/7/2025 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).
Inspection on 8/1/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal drink on top preparation table next to walk in cooler. Employee removed drink during inspection. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed box potatoes chips being stored on the floor next to dry storage area. Employee stored product properly during inspection. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at front counter handwashing sink.
- 25-05-4:Basic - Single-service articles improperly stored. Observed box to go plastic container stored on the floor in storage room. Also ,observed box of to go cups on the floor next to dry storage area.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop being stored inside mop bucket.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at both customers bathrooms. Manager provided paper towels during inspection. Corrected On-Site Repeat Violation
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels dispenser not working at front counter handwashing sink.
Food safety inspection conducted on 8/1/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).
Inspection on 4/16/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/26/2024
High Priority
0
Intermediate
4
Basic
0
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in the mens bathroom. Corrected On-Site Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Lashonda B, Kanihya F, Shanaon M, Adrian B as per operator all working at the establishment for more than 2 months. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at the front counter. Corrected On-Site Warning
Food safety inspection conducted on 1/26/2024 revealed 4 total violations (0 high priority, 4 intermediate, 0 basic).