SUBWAY 33823
2336 Biscayne Boulevard
Miami, Florida, 33137
Wynwood
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 10/23/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Inspection Details:
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed Food Manager certificate expired 06/25/2024. Warning - From follow-up inspection 2024-09-30: Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed Food Manager certificate expired for Judy Sanchez 06/25/2024. **Time Extended** - From follow-up inspection 2024-10-23: Still observed Food manager certification expired 06/25/2024. Judy Sanchez. Admin Complaint
Food safety inspection conducted on 10/23/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 9/30/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Inspection Details:
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed Food Manager certificate expired 06/25/2024. Warning - From follow-up inspection 2024-09-30: Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed Food Manager certificate expired for Judy Sanchez 06/25/2024. **Time Extended**
Food safety inspection conducted on 9/30/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/17/2024
High Priority
4
Intermediate
2
Basic
4
Total
10
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed a utensil touching the steak at reach in cooler. Operator removed the utensil. Corrected On-Site Warning
- 25-05-4:Basic - Single-service articles improperly stored. Observed single service cups next to the hand wash sink front counter exposed to a splash. Operator relocated the single service cups. Corrected On-Site Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed tuna salad (45F - Cold Holding) as per operator for more than 24 hours. The product was labeled 07/13/24. Operator segregated the products to be discarded. **Corrective Action Taken** Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna salad (45F - Cold Holding) as per operator for more than 24 hours. The product was labeled 07/13/24. Operator segregated the products to be discarded. **Corrective Action Taken** Warning
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Quaternary +400ppm). Operator add water to get 300ppm. Corrected On-Site Warning
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary +400 ppm). Person in charge added water to get 300 ppm. Corrected On-Site Warning
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed Food Manager certificate expired 06/25/2024. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed one new employee hired less than 60 days no food employees agreement signed. Warning
Food safety inspection conducted on 7/17/2024 revealed 10 total violations (4 high priority, 2 intermediate, 4 basic).
Inspection on 8/16/2023
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Paper towel dispenser and soap dispenser located kitchen area.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Front counter area.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed Hand wash sink kitchen and front counter area.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary 00ppm. Operator replaced the solution recheck 200ppm. Located front counter area. Corrected On-Site
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided form during inspection.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Tina, Emmanuel, Nancy.
Food safety inspection conducted on 8/16/2023 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).