SUBWAY
2100 Northwest 42nd Avenue
Miami, Florida, 33142
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/6/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/6/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/17/2023
High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Small thank Carbon dioxide/heliu located by the prep table. - From follow-up inspection 2023-10-17: **Time Extended**
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. About the preparation table in the preparation area observed 2 tiles porous, not easy cleanable. Warning - From follow-up inspection 2023-10-17: Above the preparation table in the preparation area observed 2 tiles porous, not easy cleanable. **Time Extended**
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation - From follow-up inspection 2023-10-17: **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator via email. Warning - From follow-up inspection 2023-10-17: From not available**Time Extended** **Time Extended**
- 31A-04-4:Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed HWS removed in the dry storage area across from the soda rack, approximately about 14 feet from the nearest HWS located in the preparation area. Repeat Violation Warning - From follow-up inspection 2023-10-17: During the callback Hand wash sink still removed in the dry storage area across from the soda rack, approximately about 14 feet from the nearest HWS located in the preparation area. **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on Record, Must submit plans and plan review. Warning - From follow-up inspection 2023-10-17: No plan review submitted and approved - renovations were made or are in progress **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-10-17: No proof of Employee Reporting Agreement provided during the callback inspection **Time Extended**
Food safety inspection conducted on 10/17/2023 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).
Inspection on 8/3/2023
High Priority
1
Intermediate
5
Basic
8
Total
14
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Small thank Carbon dioxide/heliu located by the prep table.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. About the preparation table in the preparation area observed 2 tiles porous, not easy cleanable. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed car keys stored on the preparation table in the preparation area. Warning
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
- 51-18-6:Basic - No copy of latest inspection report available. Repeat Violation
- 25-23-4:Basic - Single-service articles stored below soap or paper towel dispenser exposing the items to drips from people's hands. Observed soap from the soap dispenser dripping on Single-service lids, located on the prep table in the front counter. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk in cooler tuna (50 F - Cold Holding); Turkey (52F - Cold Holding); salami (42F - Cold Holding); cheese (52F - Cold Holding); salami (51F - Cold Holding); cheese (50 F - Cold Holding); cooked chicken (49F - Cold Holding); ham (53F - Cold Holding); roast beef (52F - Cold Holding); roasted chicken (49F - Cold Holding), as per manager for less than 4 hours, she also stated that the walk in cooler door was kept open for a long time. Manager was informed to monitor temperature and add ice underneath the product. **Corrective Action Taken** Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator via email. Warning
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed HWS removed in the dry storage area across from the soda rack, approximately about 14 feet from the nearest HWS located in the preparation area. Repeat Violation Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No plans on Record, Must submit plans and plan review. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Manager unable to answer the food code cold holding temperature, coached manager on temperature codes. Warning
Food safety inspection conducted on 8/3/2023 revealed 14 total violations (1 high priority, 5 intermediate, 8 basic).