SPUNTINO BAKERY & CATERING

1000 NW 54 ST

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/23/2025

High Priority
1
Intermediate
0
Basic
4
Total
5

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Some clean pots not inverted on shelving. Manager inverted all of them . **Corrected On-Site**
  • 33-16-4:Basic - Open dumpster lid. Observed dumpster with the lid open.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed some debris inside the reach in cooler in the storage area. Manager cleaned it immediately. **Corrected On-Site**
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop was left inside the bucket . Manager inverted it. **Corrected On-Site** **Repeat Violation**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed missing backflow preventer on hose connection located on the external wall. Hose was connected at the time of the inspection. **Repeat Violation**
Health Inspector (2025-01-23)
2025-01-23
★★½☆☆ 3.0/5
Food safety inspection conducted on 1/23/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).

Inspection on 9/30/2024

High Priority
0
Intermediate
1
Basic
2
Total
3

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan cover soiled. Observed reach in freezer gasket soiled.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed three plastic containers at dry rack area with old labels.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled near back prep area.
Health Inspector (2024-09-30)
2024-09-30
★★★★☆ 4.0/5
Food safety inspection conducted on 9/30/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).