SMOOTHIE SPOT KENDALL DRIVE

11559 SW 88 ST

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 12/16/2024

High Priority
1
Intermediate
1
Basic
8
Total
10

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on floor near steam table at front counter.
  • 08B-38-4:Basic - Food stored on floor. Observed bucket of garlic sauce stored on floor inside walk in cooler. Operator picked up bucket. **Corrected On-Site**
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoops stored inside containers of salt and sugar with handles in contact with products. Operator removed scoops. **Corrected On-Site**
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 33-16-4:Basic - Open dumpster lid.
  • 25-18-4:Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed single services straws and utensils stored inside employee bathroom. Operator removed boxes from bathroom for proper storage. **Corrected On-Site**
  • 08B-12-5:Basic - Stored food not covered. Observed protein powder containers not covered at front counter. Operator covered containers. **Corrected On-Site** **Repeat Violation**
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw salmon thawing at room temperature in kitchen area. Operator moved salmon to reach in cooler. **Corrected On-Site**
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed fruit pulp stored inside thank you bag inside reach in freezer in back area. Operator discarded fruit pulp. **Corrected On-Site**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed bag of sweet plantains thawing inside hand wash sink in kitchen area.
Health Inspector (2024-12-16)
2024-12-16
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/16/2024 revealed 10 total violations (1 high priority, 1 intermediate, 8 basic).

Inspection on 8/23/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
  • 22-16-4:Basic - Reach-in freezer interior have accumulation of soil residues, located at cooking line. During the routine inspection employee cleaned it. **Corrected On-Site**
  • 14-17-4:Basic - Walk-in cooler with rust that has pitted the surface.
Health Inspector (2024-08-23)
2024-08-23
★★★★☆ 4.0/5
Food safety inspection conducted on 8/23/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).