SIXTY VINES
With 3 inspections documented, SIXTY VINES maintains a 3.8/5 food safety rating in MIAMI. Food safety practices have remained consistent.
150 NE 8 ST STE 135
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 10/13/2025
Inspection #: Visit ID: 10905153
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 03G-09-5:Intermediate - Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jaylynn Betancourt. Erick, Mariela. More than 60 days working.
Inspection Date: 2/7/2025
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Operator stored properly during inspection. Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Located near dishwasher machine and cook line area.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dishwasher area.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic red container with sponge inside hand wash sink located near dishwasher machine. Operator removed during inspection. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Located near dishwasher machine. Operator provided during inspection. Corrected On-Site
Inspection Date: 7/26/2024
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Last Enriched At: 5/14/2025
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