SHAWARMA XPRESS

1309 SW 107 AVE UNIT A

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 3/3/2025

High Priority
0
Intermediate
0
Basic
5
Total
5

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing. Observed over hood system and dinning room.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without hair restraint. **Repeat Violation**
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor has accumulation of food debris under triple sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood Filters soiled.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
Health Inspector (2025-03-03)
2025-03-03
★★★★☆ 4.0/5
Food safety inspection conducted on 3/3/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).

Inspection on 8/12/2024

High Priority
0
Intermediate
1
Basic
6
Total
7

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl inside salt container at preparation area. **Repeat Violation**
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water damage at kitchen.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels on cleaned containers at storage rack at kitchen.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt inside plastic container at prep area without label. **Repeat Violation**
  • 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Observed floor soiled under triple sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cleaned containers soiled stored on storage rack at kitchen.
Health Inspector (2024-08-12)
2024-08-12
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/12/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).