DirtyFLRestaurant Inspection Data

SALA'O CUBAN RESTAURANT AND BAR

1642 SW 8 ST

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 2/12/2025

  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled. Corrected On-Site Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times by heated boxes. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by the cookline. Corrected On-Site
  • 01C-03-4:Intermediate - Oyster tags not marked with last date served. Repeat Violation

Inspection Date: 11/15/2024

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Most cutting boards inside the kitchen.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Kitchen: tongs on oven door.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Prep table in the kitchen: can opener blade. Operator placed inside the three compartment sink. Corrected On-Site
  • 01C-03-4:Intermediate - Oyster tags not marked with last date served. Discussed with the operator the proper procedures. Repeat Violation

Inspection Date: 3/18/2024

Inspection #: Visit ID: 8528910

  • 10-14-5:Basic - Ice buckets stored on floor between uses. In the kitchen underneath the ice bin.
  • 10-08-5:Basic - Ice scoop handle in contact with ice is the ice bin. Kitchen. Corrected On-Site
  • 01C-03-4:Intermediate - All oyster tags not marked with last date served. Discussed with the operator the proper procedures.

Inspection Date: 10/17/2023

Inspection #: Visit ID: 8348393

  • 14-11-5:Basic - Equipment in poor repair. Reach in cooler in front of the cook line gasket torn.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Spray hose in the ware wash area soiled. Corrected On-Site
  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover inside the walk in cooler on the top shelf
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed the chlorine sanitizer bucket stored on the prep table and flip top reach in cooler with seafood stored inside. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed stored on the flip top reach in cooler in front of the cookline. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun in the bar area soiled. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.8/5)
(8,334 reviews)

Price Level

$

Opening Hours

Monday:12:00 PM – 12:00 AM
Tuesday:12:00 PM – 12:00 AM
Wednesday:12:00 PM – 12:00 AM
Thursday:12:00 PM – 2:00 AM
Friday:12:00 PM – 3:00 AM
Saturday:12:00 PM – 3:00 AM
Sunday:12:00 PM – 12:00 AM
✓ Currently Open

Features

✓ Bar
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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Enriched Reports: 0 of 0