ROZU

Moss Rose Avenue
Florida, 32950
Brevard County County

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 5 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/17/2025

High Priority
0
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only.
Health Inspector (2025-01-17)
2025-01-17
★★★★½ 5.0/5
Food safety inspection conducted on 1/17/2025 revealed 2 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 9/25/2024

High Priority
0
Intermediate
2
Basic
3
Total
5

Inspection Details:

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen fish being thrown in standing water. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures.
Health Inspector (2024-09-25)
2024-09-25
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/25/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).

Inspection on 4/25/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8618480
2024-04-25
★★★★★ 5.0/5
Food safety inspection conducted on 4/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 2/23/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
Food Inspector #8502817
2024-02-23
★★★★☆ 4.0/5
Food safety inspection conducted on 2/23/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 9/18/2023

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-36-4:Basic - Ceiling tile missing. Dry storage area
Food Inspector #8369127
2023-09-18
★★★★½ 5.0/5
Food safety inspection conducted on 9/18/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).