REYES MANSO

Based on 4 health inspections, REYES MANSO in MIAMI has earned a 3.3/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 10 months ago · 4 reports on file

8489 NW 64 ST

★★★☆☆ (3.3/5)

Based on 4 health inspection reports

All Inspection Reports

Visit ID: 10744343

Met Inspection Standards

3 basic

08B-38-4:Basic - Food stored on floor. Observed oil and seasoning plastic containers stored on MFDV floor. Operator removed containers from floor. Corrected On-Site
14-69-4:Basic - Ice buildup in reach-in freezer.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside reach in freezer.

1 high, 1 int, 1 basic

50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over raw beef. Operator stored products correctly. Corrected On-Site Repeat Violation
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board n sandwich prep table.

Visit ID: 8573957

Met Inspection Standards

1 high, 1 int, 4 basic

50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between reach in cooler and wall. Operator removed knife. Corrected On-Site
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed inside reach in freezers and reach in coolers. Repeat Violation
08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken over raw beef inside reach in freezer. Operator stored products correctly. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with windex unlabeled. Operator labeled spray bottle. Corrected On-Site

Visit ID: 8550108

Met Inspection Standards

2 int, 1 basic

05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed inside white reach in freezer, and beverage reach in cooler.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.