DirtyFLRestaurant Inspection Data

REY CAFE

1201 NW 22 ST

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/18/2024

  • N/A:No Violations Were Observed

Inspection Date: 7/18/2024

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed ceiling fan above three compartment sink soiled. Observed stove soiled with grease.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.

Inspection Date: 6/17/2024

Inspection #: Visit ID: 8577187

  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed clean dishes on the sink.

Inspection Date: 12/18/2023

Inspection #: Visit ID: 8341988

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a strainer band plastic containers in the sink. The cook removed the items. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the kitchen entrance and restroom. Repeat Violation
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided. **Corrective Action Taken**
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at the kitchen entrance and restroom. Repeat Violation

Additional Information

Features

✓ Subpremise
Last Enriched At: 5/14/2025

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