RACCON COFFEE
609 BRICKELL AVE, BISCAYNE PARK
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 10/28/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Inspection Details:
- 16-07-4:Basic - Accumulation of debris in three-compartment sink. **Corrected On-Site**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Corrected On-Site**
- 05-13-5:Intermediate - Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.
Food safety inspection conducted on 10/28/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 8/2/2024
High Priority
0
Intermediate
4
Basic
1
Total
5
Inspection Details:
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 8/2/2024 revealed 5 total violations (0 high priority, 4 intermediate, 1 basic).