QUORE GELATO
With 1 documented inspection, QUORE GELATO in MIAMI has achieved a 1.0/5 food safety rating.
Last inspection: 3 weeks ago · 1 report on file
7535 SW 88 ST 2021 B, MIAMI 33156
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
3/23/2026· 3w ago
Visit ID: 13653889
Met Inspection Standards3 high, 1 int, 5 basic
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back door.
- 08B-38-4:Basic - Food stored on floor. Observed case of ice cream cones on floor in kitchen.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed buildup in multiple freezers.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at reach in at front counter.
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/. Observed establishment already open and operating without license prior to licensing inspection. Entity obtained license today. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed sprays stored on box of coffee at front counter. Operator removed sprays during inspection. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter; no breaker attached.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. **Corrective Action Taken**