QUAIL ROOST TAVERN
10949 SW 186 ST
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/10/2025
High Priority
0
Intermediate
5
Basic
3
Total
8
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Observed crack tiles in kitchen area. **Warning** - From follow-up inspection 2025-02-10: Observed crack tiles in kitchen area. **Time Extended**
- 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket **Warning** - From follow-up inspection 2025-02-10: Observed mop not stored upright for proper air drying. **Time Extended**
- 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed sugar not labeled in kitchen area. **Warning** - From follow-up inspection 2025-02-10: Observed sugar not labeled in kitchen area. **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no kit or form, inspector emailed manager form. **Warning** - From follow-up inspection 2025-02-10: Observed no kit or form, inspector emailed manager form. **Time Extended**
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ 8-20-24. Soraya Ruiz **Warning** - From follow-up inspection 2025-02-10: Observed manager certificate expired: 8-20-24. Soraya Ruiz **Admin Complaint**
- 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink, manager brought inspector paper. **Corrected On-Site** **Repeat Violation** **Warning** - From follow-up inspection 2025-02-10: Observed no paper towels at time of callback report; paper towels in other location in kitchen. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-10: Observed no proof of training for any employees. **Admin Complaint**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no training or form, inspector emailed manager form. **Repeat Violation** **Warning** - From follow-up inspection 2025-02-10: Observed no proof of training and no forms signed and dated. **Admin Complaint**
Food safety inspection conducted on 2/10/2025 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).
Inspection on 12/9/2024
High Priority
0
Intermediate
5
Basic
3
Total
8
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed crack tiles in kitchen area. **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar not labeled in kitchen area. **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no kit or form, inspector emailed manager form. **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ 8-20-24. Soraya Ruiz **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink, manager brought inspector paper. **Corrected On-Site** **Repeat Violation** **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no training or form, inspector emailed manager form. **Repeat Violation** **Warning**
Food safety inspection conducted on 12/9/2024 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).