DirtyFLRestaurant Inspection Data

PURA VIDA COCONUT GROVE

Food safety records indicate PURA VIDA COCONUT GROVE in MIAMI has 3 inspections with a 3.6/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 3 reports on file

3034 GRAND AVE

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

All Inspection Reports

2/26/2026· 1mo ago

Visit ID: 10891421

Met Inspection Standards

1 int, 2 basic

  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed at prep line reach in cooler in container of spinach and shredded cheese. Operator removed. Corrected On-Site Repeat Violation
  • 32-23-5:Basic - Toilet/urinal not flushing/functioning properly. Observed at women's bathroom 1 toilet did not auto flush. Operator was able to flush and clean stall. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired for Julio Alfaro 1/16/26.

10/8/2025· 6mo ago

Visit ID: 13541706

Met Inspection Standards

1 high, 2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed at cook line. Operator cleaned during inspection. Corrected On-Site
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed at cook line reach in cooler in a container of shredded cheese. Operator removed. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed at stand cooler in kitchen prep area raw shelled eggs stored over gelato base mixes. Operator removed and stored on lower shelf. Corrected On-Site

4/28/2025· 11mo ago

Visit ID: 8581751

Met Inspection Standards

2 int, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed at front kitchen prep area on oven doors. Chef removed. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at coffee station hand wash sink. Operator provided. Corrected On-Site
  • 14-14-4:Intermediate - Nonfood-grade basting brush used in food. Observed at coffee bar , metal paint brush.