PROVENZA JM
18400 NW 75 PL STE 107
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 11/15/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan covered.
- 14-12-4:Basic - Utensils in poor condition. Reach in cooler gasket located across the cook line.
Food safety inspection conducted on 11/15/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/15/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/24/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Inspection Details:
- 27-10-4:Basic - No hot running water at mop sink. **Warning**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken (66F - Hot Holding); beef (65F - Hot Holding) for less than 4 hours as per operator. Operator reheated at 165°F. **Corrected On-Site** **Warning**
- 27-06-4:Intermediate - No hot running water at three-compartment sink. 3 minutes water running 74°F **Warning**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water at 75°F 3 min running water. **Warning**
Food safety inspection conducted on 7/24/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).