POLLO TROPICAL 9
2710 S DIXIE HWY
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 10/30/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed next to hand wash sink at rear drive thru area. Employee cleaned during inspection. **Corrected On-Site**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at beverage cooler at front counter.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at front line steam table, grilled chicken breast (122F - Hot Holding). As per employee for20 minutes, was going to be chopped. Employee discarded container.
Food safety inspection conducted on 10/30/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 8/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed at prep steam table in a container of white rice, scoop handle in contact with rice. Operator removed and stored upright. **Corrected On-Site** **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at rear presentation window soiled with black mold like substance. Operator began to clean during inspection. **Corrective Action Taken**
Food safety inspection conducted on 8/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).