POLLO TROPICAL # 1
2710 South Dixie Highway
Miami, Florida, 33133
Miami-Dade County County
Overall Food Safety Rating
★★★★½ (4.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/15/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between three compartment sink and wall. Operator removed immediately. Corrected On-Site
Food safety inspection conducted on 1/15/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 8/26/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 14-73-4:Basic - No container installed for catching grease from hood drip tray. Observed no hood drip tray container at cook line located near three compartment sink.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler and freezer gaskets soiled. Observed walk in cooler fan covers soiled. Observe hood filters soiled at the cook line. Operator wiped down immediately. Corrected On-Site
Food safety inspection conducted on 8/26/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/9/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed two knives between wall and three compartment sink ware washing area. Operator removed immediately. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hung up to dry. Operator hung up mop. Corrected On-Site
Food safety inspection conducted on 2/9/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/2/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water in kitchen cook line area. Operator mopped floor. Corrected On-Site
Food safety inspection conducted on 10/2/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).