PLAYCHEF KITCHEN
21008 West Dixie Highway
Florida, 33180
Miami-Dade County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/7/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Inspection Details:
- 25-05-4:Basic - Single-service articles improperly stored. Observed case of disposable aluminum pans being stored on floor. Repeat Violation
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/24.
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water at hand washing sink due to nozzle in disrepair. Manager fixed. Corrected On-Site
Food safety inspection conducted on 11/7/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 5/29/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed cases of oil being stored on floor in dry storage area. Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Observed case of takeout pans being stored on floor in dry storage area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef being stored above case of water.
- 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water shut off at hand washing sink however cold water temperature was 87°F.
Food safety inspection conducted on 5/29/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 10/18/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-05-4:Basic - Clean pots and pans not stored inverted or in a protected manner. Warning
- 08B-38-4:Basic - Food stored on floor. Observed cases of oil being stored on floor in dry storage area. Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/21. Repeat Violation Admin Complaint
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Manager turned up. Corrected On-Site Warning
Food safety inspection conducted on 10/18/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).