PAPI CHURRO SUSHI OG MISS CRISPY RICE
2319 N MIAMI AVE UNIT 100, MIAMI 33127
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 5/20/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed three cans of oil and two buckets of soy sauce on floor near prep table. Operator removed from floor immediately. Corrected On-Site
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed two knives in between table and reach in cooler at "Osie Restaurant" Operator removed immediately. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink near ware washing area with ice inside. Operator discarded immediately. Corrected On-Site
Food safety inspection conducted on 5/20/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 12/13/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered waste receptacle in women's restroom.
- 08B-38-4:Basic - Food stored on floor. Observed box of French fries on floor inside walk in freezer. Observed bucket of soy sauce and cooking oil on floor near food prep area. Operator removed from floor immediately. Corrected On-Site
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed yellow knife stored between three compartment sink and wall. Operator discarded immediately. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of white cutting board in food prep area not stored in quaternary sanitizer solution. Operator removed immediately and discarded towel. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in back prep area. Operator restocked. Corrected On-Site
Food safety inspection conducted on 12/13/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).