PAPA JOHNS # 1145
15900 SW 137 AVE
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 10/28/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 40-06-5:Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a lunch box stored above a box of cheese. Operator placed lunch box in another area. **Corrected On-Site** **Repeat Violation** **Warning** - From follow-up inspection 2024-10-28: Observed a lunch box stored above a box of cheese **Time Extended**
- 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee with not hair restraint . **Repeat Violation** **Warning** - From follow-up inspection 2024-10-28: Observed an employee with not hair restraint . **Time Extended**
- 10-06-5:Basic - - From initial inspection : Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle stored above the cheese, operator removed it. **Corrected On-Site** **Warning** - From follow-up inspection 2024-10-28: Observed scoop handle stored above the cheese, operator removed it. **Time Extended**
- 31A-11-4:Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils stored inside the handwashing sink at the back by the 3 compartment sink. Employee removed utensils. **Corrected On-Site** **Warning** - From follow-up inspection 2024-10-28: Observed utensils stored inside the handwashing sink at the back by the 3 compartment sink. **Time Extended**
Food safety inspection conducted on 10/28/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 8/27/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a lunch box stored above a box of cheese. Operator placed lunch box in another area. **Corrected On-Site** **Repeat Violation** **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee with not hair restraint . **Repeat Violation** **Warning**
- 14-11-5:Basic - Equipment in poor repair. Observed 2 reach in cooler lids in disrepair at the front line. **Warning**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed a broken lid with mozzarella sticks at the reach in cooler at the front. Operator discarded it.**Repeat Violation** **Repeat Violation** **Warning**
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle stored above the cheese, operator removed it. **Corrected On-Site** **Warning**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils stored inside the handwashing sink at the back by the 3 compartment sink. Employee removed utensils. **Corrected On-Site** **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food handler training expired on 2023. **Warning**
Food safety inspection conducted on 8/27/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).