PANERA BREAD #1704
10061 West Flagler Street
Miami, Florida, 33174
Miami-Dade County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 7/16/2024
High Priority
3
Intermediate
0
Basic
3
Total
6
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee bag next to single service items at to-go station. Employee removed the bag. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottle containing water without label at preparation station. Repeat Violation
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed one sweet pepper dented can stored on shelves at drive thru station.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed cleaning tabs over preparation area at drive thru. Manager removed the tabs. Corrected On-Site
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Quaternary 850ppm). Employee diluted with water and retest Triple Sink (Quaternary 700ppm) Corrected On-Site
Food safety inspection conducted on 7/16/2024 revealed 6 total violations (3 high priority, 0 intermediate, 3 basic).
Inspection on 9/26/2023
High Priority
2
Intermediate
1
Basic
10
Total
13
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Observed dish machine interior soiled with food debris.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed dish machine exterior soiled.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cleaned utensils not inverted in washing area. Repeat Violation
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee bottled water on prep table at catering station. Operator removed the drink. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone on coffee station at drive thru area. Employee removed the phone. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed 4 microwaves soiled throughout the prep area. Operator cleaned the microwaves. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed outside of reach in cooler sliding doors soiled with mold-like substace.
- 33-16-4:Basic - Open dumpster lid.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled with food debris and coffee located throughout the kitchen area and front counter. Operator started to clean the reach in coolers. **Corrective Action Taken**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed croutons not labeled with common name under steam table. Operator labeled the food products. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken (53F - Cold Holding); cooked steak (54F - Cold Holding) at reach in cooler across service window prepared the previous day.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (53F - Cold Holding); cooked steak (54F - Cold Holding) at reach in cooler across service window prepared the previous day. Repeat Violation
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed broom and dust pan blocking the hand wash sink at front counter. Operator removed the items. Corrected On-Site Repeat Violation
Food safety inspection conducted on 9/26/2023 revealed 13 total violations (2 high priority, 1 intermediate, 10 basic).