PA QUE EMILY

6912 NW 46 ST

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 12/11/2024

High Priority
1
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed coleslaw stored inside thank-you bags in reach in cooler by MfDV entrance. Operator switched bags. Corrected On-Site
Health Inspector (2024-12-11)
2024-12-11
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/11/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 6/22/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed towels under cutting board. Operator removed towels. Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Food Inspector #8575088
2024-06-22
★★★★½ 5.0/5
Food safety inspection conducted on 6/22/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 12/14/2023

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food Inspector #8559260
2023-12-14
★★★½☆ 4.0/5
Food safety inspection conducted on 12/14/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).