PA LLA VOY

Name: PA LLA VOY
Address: 174 NW 79TH ST, MIAMI, FL, 33150, US
Rating: 3.2

174 Northwest 79th Street

Miami, Florida, 33150

Miami-Dade County County

★★★☆☆ (3.2/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8895643

50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
51-13-4:Basic - No Heimlich maneuver/choking sign posted.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic containers with silverware inside handwashing sink. Manager removed and stored properly. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray with degreaser not labeled next to oven. Manager labeled spray bottle during inspection. Corrected On-Site

50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator placed decal on unit during inspection. Corrected On-Site
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed beef thawing at room temperature at 3 compartment sink. Operator placed meat in refrigerator. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw shell eggs stored over cheese and butter in glass door refrigerator.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
16-37-1:Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8550062