ON TIME CATERING

7143 North Waterway Drive

Miami, Florida, 33155

Miami-Dade County County

★★★½☆ (3.8/5)

Based on 8 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10844539

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.

36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. Repeat Violation
36-04-5:Basic - Utility lines are unnecessarily exposed. Observed a drainage tube from AC above 3 compartment sink.

36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. Warning - From follow-up inspection 2024-12-10: Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. **Time Extended**
27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwashing sink at second bathroom with no hot water connection. Bathroom is not used by employees. Warning - From follow-up inspection 2024-12-10: Observed handwashing sink at second bathroom with no hot water connection. Bathroom is not used by employees. **Time Extended**

36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen and storage area ceiling not smooth and easily cleanable. Warning
01B-07-4:High Priority - Food with mold-like growth. See stop sale. Observed an open can of tomato paste with mold like substance growing on it. Person in charge discarded product at time of inspection. Corrected On-Site Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed tomato paste (50F - Cold Holding) at walk in cooler, as per person in charge the item was stored more six hours. Person in charge disposed of product. Corrected On-Site Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tomato paste (50F - Cold Holding) at walk in cooler, as per person in charge the item was stored more six hours. Person in charge disposed of product. Corrected On-Site Warning
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handwashing sink at second bathroom with no hot water connection. Bathroom is not used by employees. Warning

21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary ammonium solution at 0 ppm. Operator replenished quaternary ammonium solution. Final reading, 200ppm. Corrected On-Site
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw beef stored inside non food grade bag at walk in cooler. Operator removed bag. Corrected On-Site

Inspection #: Visit ID: 8633684

29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose connected at storage area missing vacuum breaker.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed metal spatula stored inside hand sink at preparation area. Manager removed item. Corrected On-Site
48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed at dry storage area.

Inspection #: Visit ID: 8613944

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling with water stains above preparation area. Repeat Violation
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed single service trays not inverted on storage rack at kitchen area .

Inspection #: Visit ID: 8599176

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed above convection ovens.