OMAKAI HAND ROLL BAR

OMAKAI HAND ROLL BAR maintains a 3.9/5 food safety rating based on 4 health department inspections in MIAMI. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

186 SE 12 TER CU-2

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

2/27/2026· 1mo ago

Visit ID: 13566967

Met Inspection Standards

1 high, 1 int, 2 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Kitchen staff.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed rice cooker, blocking employee handwashing sink.

11/3/2025· 5mo ago

Visit ID: 10924162

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

3/19/2025· 1y ago

2 int, 2 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 05-07-4:Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site

7/8/2024· 1y 9mo ago

  • N/A:No Violations Were Observed