'O MUNACIELLO
2250 SW 22 ST
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/22/2025
High Priority
1
Intermediate
2
Basic
3
Total
6
Inspection Details:
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured in the bar area.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 25-18-4:Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Observed wrapped pizza take-out boxes stored inside back restroom with a working toilet. Corrected On-Site
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Walk in cooler: raw shell eggs stored on a shelf above whole lemons. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times in the pizza area: 6 containers with mozzarella cheese stored inside the hand washing .sink.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. By the three compartment sink.
Food safety inspection conducted on 1/22/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 10/14/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 01C-03-4:Intermediate - Clam tags not marked with last date served.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip top reach in cooler surface soiled with orange like substance.
Food safety inspection conducted on 10/14/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 1/23/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Men and Women restroom. Provided sign to the operator. **Corrective Action Taken** Repeat Violation
- 01C-03-4:Intermediate - Clams tags not marked with last date served.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards
Food safety inspection conducted on 1/23/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).