NUTRISPA

5406 NW 72 AVE

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 4/3/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on prep table in kitchen. Operator stored towel inside bucket with sanitizer. **Corrected On-Site**
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) under prep table inside kitchen. Operator reset sanitizer bucket and observed Sanitizer Bucket (Chlorine 100ppm). **Corrected On-Site**
Food Inspector #10747694
2025-04-03
★★★★½ 5.0/5
Food safety inspection conducted on 4/3/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 12/19/2024

High Priority
0
Intermediate
2
Basic
1
Total
3

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed inside Walk in cooler 3. Employee removed water and dried floor. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade. Employee cleaned blade. **Corrected On-Site** **Repeat Violation**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with sanitizer unlabeled inside prep area. Operator labeled bottle. **Corrected On-Site**
Health Inspector (2024-12-19)
2024-12-19
★★★½☆ 4.0/5
Food safety inspection conducted on 12/19/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 7/2/2024

High Priority
0
Intermediate
2
Basic
0
Total
2

Inspection Details:

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade on prep table inside kitchen. Operator cleaned blade. **Corrected On-Site** **Repeat Violation**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils inside hand wash sink by ware washing area. Operator removed utensils. **Corrected On-Site**
Health Inspector (2024-07-02)
2024-07-02
★★★★☆ 4.0/5
Food safety inspection conducted on 7/2/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).