NATHALIES CATERING
3168 NW 28 ST
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 11/21/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Inspection Details:
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitation buckets over prep tables by food. Operator stored them correctly. Corrected On-Site
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed at hand wash sink by kitchen entrance.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt container unlabeled in kitchen. Operator labeled container. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed by hand wash sink in front of cook line.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled slicer blade guard and can opener blade. Operator sent both to be cleaned. **Corrective Action Taken**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at hand wash sink by kitchen entrance. Operator turned on hot water. Corrected On-Site
Food safety inspection conducted on 11/21/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).