MR CACHAPA

Food safety records indicate MR CACHAPA in MIAMI has 3 inspections with a 3.7/5 overall rating. Food safety practices have remained consistent.

Last inspection: 1y 5mo ago · 3 reports on file

1500 NW 108 AVENUE

★★★½☆ (3.7/5)

Based on 3 health inspection reports

All Inspection Reports

4 basic

36-73-4:Basic - Floor soiled/has accumulation of debris. Under equipments
14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed next to fryer heavy soiled
36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.

Visit ID: 8510809

Met Inspection Standards

3 basic

14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Observed hood filter missing. Repeat Violation
14-69-4:Basic - Observed Ice buildup in standing reach-in freezer.
22-16-4:Basic - Observed standing reach in cooler interior have accumulation of soil residues.

Visit ID: 8329850

Met Inspection Standards

2 int, 7 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed soiled floor under equipment in front of flat top grill.
14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. Observed at hood vents at frying station.
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Operator provided inspector with choking poster. Corrected On-Site
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer at standing reach in cooler at front of food truck.
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic bowls and plates not inverted above drink reach in cooler at rear of food truck.
29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at reach in cooler next to flat top grill.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed indoor grill soiled with old food debris.
31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink next to three compartment sink. Operator placed soap at hand wash sink. Corrected On-Site