MR BAGUETTE II
2601 N MIAMI AVE
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 7 health inspection reports
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All Inspection Reports
Inspection on 1/9/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in kitchen prep area with water damage.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling tiles soiled.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled near dry storage area.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed kitchen wall near cook line soiled.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shelled eggs stored above unwashed produce inside reach in cooler near cook line. Operator removed eggs immediately. Corrected On-Site
Food safety inspection conducted on 1/9/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 7/2/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed two ceiling tiles near ware washing area soiled. Warning - From follow-up inspection 2024-07-02: Observed two ceiling tiles near ware washing area soiled. **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation Warning - From follow-up inspection 2024-07-02: Covered waste receptacle not provided in women's bathroom. **Time Extended**
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board near prep table with cut marks and no longer cleanable. Warning - From follow-up inspection 2024-07-02: Observed white cutting board near prep table with cut marks and no longer cleanable. **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine testing kit for three compartment sink. Repeat Violation Warning - From follow-up inspection 2024-07-02: Observed no chlorine testing kit for three compartment sink. **Time Extended**
Food safety inspection conducted on 7/2/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 7/2/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine interior soiled. Operator discarded ice and clean interior of ice machine. Corrected On-Site
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in back prep area soiled.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed unisex restrooms with no covered waste receptacle. Operator provided covered receptacle for both restrooms. Corrected On-Site
Food safety inspection conducted on 7/2/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 3/8/2024
High Priority
0
Intermediate
4
Basic
6
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed two ceiling tiles near ware washing area soiled. Warning
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board near prep table with cut marks and no longer cleanable. Warning
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed wiping cloth under white cutting board in kitchen prep area. Operator removed immediately. Corrected On-Site Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed two squeeze bottles near cook line with oil not labeled. Operator placed label immediately. Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator and operator printed out immediately. Corrected On-Site Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed kitchen knife inside hand wash sink next to ice machine. Operator removed immediately. Corrected On-Site Warning
- 02D-12-1:Intermediate - Juice packaged in the establishment that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label. Observed several juices containing carrots, beets, orange and other natural fruits with no warning label, package date, and location where product was packaged. Repeat Violation Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine testing kit for three compartment sink. Repeat Violation Warning
Food safety inspection conducted on 3/8/2024 revealed 10 total violations (0 high priority, 4 intermediate, 6 basic).
Inspection on 11/28/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2023-09-13: Covered waste receptacle not provided in women's bathroom. **Time Extended** - From follow-up inspection 2023-11-28: Covered waste receptacle not provided in women's bathroom. **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near coffee bar. Warning - From follow-up inspection 2023-09-13: No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near coffee bar. **Time Extended** - From follow-up inspection 2023-11-28: Observed no hand wash sign at hand wash sink near coffee bar. **Time Extended**
Food safety inspection conducted on 11/28/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/13/2023
High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2023-09-13: Covered waste receptacle not provided in women's bathroom. **Time Extended**
- 02D-03-4:Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed establishment is selling a variety of juices such as orange carrot, carrot beet, and cucumber spinach, sold near front counter with no warning label stating that product is treated. Warning - From follow-up inspection 2023-09-13: Observed establishment is selling a variety of juices such as orange carrot, carrot beet, and cucumber spinach, sold near front counter with no warning label stating that product is treated. At the time of inspection, observed juice bottles missing address on label. **Time Extended**
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near coffee bar. Warning - From follow-up inspection 2023-09-13: No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near coffee bar. **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for three compartment sink. Repeat Violation Warning - From follow-up inspection 2023-09-13: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for three compartment sink. **Time Extended**
- 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near coffee bar. Warning - From follow-up inspection 2023-09-13: No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near coffee bar. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to operator. **Corrective Action Taken** Warning - From follow-up inspection 2023-09-13: At the time of inspection, observed no food employee reporting agreement. **Time Extended**
Food safety inspection conducted on 9/13/2023 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).
Inspection on 9/12/2023
High Priority
0
Intermediate
5
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed establishment is selling a variety of juices such as orange carrot, carrot beet, and cucumber spinach, sold near front counter with no warning label stating that product is treated. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near coffee bar. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to operator. **Corrective Action Taken** Warning
- 02D-12-1:Intermediate - Juice packaged in the establishment that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label. Observed establishment is selling a variety of juices such as orange carrot, carrot beet, and cucumber spinach, sold near front counter with no warning label stating that product is treated. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for three compartment sink. Repeat Violation Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near coffee bar. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to operator. **Corrective Action Taken** Warning
Food safety inspection conducted on 9/12/2023 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).