MICHAEL'S CATERING
MICHAEL'S CATERING in MIAMI has 4 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.
137 NE 19 ST
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/24/2025
Inspection #: Visit ID: 10909281
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon over cooked beef inside walk in cooler. Operator reorganized products. Corrected On-Site
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Inspection Date: 4/4/2025
Inspection #: Visit ID: 8997410
- 08B-38-4:Basic - Food stored on floor. Observed plastic bucket with pickles stored directly on floor inside walk in cooler. Operator removed during inspection. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen. Operator provided during inspection. Corrected On-Site
Inspection Date: 10/7/2024
Inspection Date: 2/19/2024
Inspection #: Visit ID: 8338106
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during installation.