MASONS FAMOUS LOBSTER ROLLS

401 BISCAYNE BLVD STE S106

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

36-36-4:Basic - Ceiling tile missing. Kitchen. Repeat Violation
50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation

36-36-4:Basic - Ceiling tile missing. Kitchen. Repeat Violation
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
31B-03-4:Intermediate - No soap provided at handwash sink. Kitchen. Operator provided the soap. Corrected On-Site

Inspection #: Visit ID: 8573047

Inspection #: Visit ID: 8572445

36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Kitchen. - From follow-up inspection 2024-01-22: **Time Extended**
11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-01-22: **Time Extended**

Inspection #: Visit ID: 8354844

36-36-4:Basic - Ceiling tile missing. Kitchen.
08B-38-4:Basic - Food stored on floor. Observed plastic bottles of water stored directly on floor kitchen.
50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Hand wash sink kitchen.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

★★★½☆ (3.7/5)

(204 reviews)

✓ Meal Takeaway

✓ Restaurant

Serves Beer

Lunch

Dinner

Takeout

Delivery

Dine-in

Wheelchair Accessible

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0